Tasting at Cellar Doors – what you need to know

We know, it can be a bit intimidating going into a Cellar Door for a tasting, so we’ve brought in Scott, a Cellar Door Wine Specialist to break down etiquette so you feel comfortable. Meg gives ideas for interesting questions to ask, and we find out what wines you should choose when it comes to a wedding or party.  

What Meg’s drinking: J.J Prum 2010 Wehlener Sonnenuhr Spatelese (Riesling)

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